Brown Sugar Bbq Rub
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Recipe Summary Brown Sugar Bbq Rub
This is my favorite rub to use when I smoke meats. I threw it together to use on smoked pork butt, but it also works really well on chicken and ribs. Apply liberally to meat and let sit overnight for best flavor. The brown sugar helps make a nice bark. Makes enough to cover two 8-pound pork butts or 6 racks of ribs.
Ingredients | Cocoa Brown Loreal Chocolate Brown Hair Color¼ cup dark brown sugar¼ cup smoked paprika2 teaspoons salt2 teaspoons chili powder1 ½ teaspoons garlic powder1 ½ teaspoons onion powder1 teaspoon dry mustard1 teaspoon ground black pepper½ teaspoon cayenne pepper¼ teaspoon ground cinnamonDirectionsCombine brown sugar, paprika, salt, chili powder, garlic powder, onion powder, dry mustard, black pepper, cayenne, and cinnamon in a small airtight container. Seal and store in a cool, dark place until ready to use.Info | Cocoa Brown Loreal Chocolate Brown Hair Colorprep: 5 mins total: 5 mins Servings: 10 Yield: 2 /3 cup
TAG : Brown Sugar Bbq RubSide Dish, Sauces and Condiments Recipes,
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