Recipe of Keebler El Fudge Chocolate Cookies

Vegan Chocolate Fudge Cookies

This package contained 22 large sandwich cookies, each shaped like a keebler elf, with details of various elves on the top cookie exterior and slogans on the bottom cookie.

Recipe Summary Vegan Chocolate Fudge Cookies

These rich, soft fudge cookies are easy and quick to make.

Ingredients | Keebler El Fudge Chocolate Cookies

1 cup whole wheat flour

¼ teaspoon baking soda

⅛ teaspoon salt

⅔ cup white sugar

7 tablespoons unsweetened cocoa powder

⅓ cup brown sugar

⅓ cup mashed banana

5 tablespoons coconut oil

Directions

Preheat oven to 350 degrees F (175 degrees C).

Mix flour, baking soda, and salt together in a bowl. Combine white sugar, cocoa powder, brown sugar, mashed banana, and coconut together in a saucepan over low heat. Cook and stir until blended and smooth, about 5 minutes. Add flour mixture; stir until smooth dough forms. Drop spoonfuls of dough 2 inches apart onto baking sheets.

Bake in the preheated oven until edges are golden, about 8 minutes.

Use yogurt in place of the mashed banana for a non-vegan version, if desired.

Info | Keebler El Fudge Chocolate Cookies

prep: 15 mins cook: 13 mins additional: 1 min total: 29 mins Servings: 18 Yield: 18 cookies

TAG : Vegan Chocolate Fudge Cookies

Desserts, Fruit Dessert Recipes, Banana Dessert Recipes,