Easiest Way to Make Fagottini Pasta

Pasta Bake

I fagottini di pasta sono un piatto tradizionale preparato al forno tipico dell'america latina.

Recipe Summary Pasta Bake

This is my family's favorite dish. Hopefully you already have most of these basic ingredients at home, so you can make it tonight!

Ingredients | Fagottini Pasta

8 ounces mostaccioli pasta

1 pound lean ground beef

1 onion, chopped

1 (4 ounce) can mushrooms, drained

1 (28 ounce) jar spaghetti sauce

2 cups shredded mozzarella cheese

Directions

Bring a large pot of lightly salted boil water to a boil. Cook mostaccioli pasta in boiling water for 8 to 10 minutes, or until al dente. Drain well.

Meanwhile, cook ground beef and chopped onions in a skillet over medium heat until browned.

In a large bowl, mix together the mushrooms, spaghetti sauce, shredded mozzarella cheese, pasta, and browned ground beef and onion mixture. Transfer to a greased, 9x13 inch casserole dish.

Bake at 325 degrees F (165 degrees C) for 20 minutes, or until very hot.

Info | Fagottini Pasta

prep: 15 mins cook: 40 mins total: 55 mins Servings: 8 Yield: 8 servings

TAG : Pasta Bake

Main Dish Recipes, Pasta,

Images of Fagottini Pasta

Fagottini Pasta - Fagottini faottini italian little bundles is an italian pasta they are typically pasta shapes filled with vegetables typically steamed carrots and g.