Steps to Make Urad Ki Dal Meaning In Urdu

Cilantro-Lime Coleslaw

Urad dhal in english is called split black gram and also goes by the names, dhuli dal, dhuli urad, maa ki dal, white lentils or white urad dal.

Recipe Summary Cilantro-Lime Coleslaw

This recipe is very flexible, meaning that I rarely remember to put all of the same ingredients/proportions in twice, and it still tastes great.

Ingredients | Urad Ki Dal Meaning In Urdu

¾ cup mayonnaise

1 lime, zested

2 teaspoons fresh lime juice

½ teaspoon rice vinegar

2 cloves garlic, minced

2 teaspoons sweet chili sauce

2 teaspoons white sugar

3 tablespoons finely chopped fresh cilantro

¼ red onion, finely diced, or more to taste

4 cups shredded green cabbage, or more to taste

Directions

Whisk mayonnaise, lime zest, lime juice, rice vinegar, garlic, sweet chili sauce, and sugar in a large bowl, stirring to dissolve sugar. Mix cilantro and red onion into dressing. Stir cabbage into dressing mixture, about 1 cup at a time, until all cabbage is coated.

Taste the dressing before adding the vegetables; tweak dressing ingredient amounts if desired, based on what you're serving with the slaw. For Asian wonton tacos, for instance, I add more sweet chili sauce and rice vinegar. For fish tacos, I usually add more lime rind and juice. Sometimes I supplement some of the mayo with sour cream. You can use chopped green chili in place of the sweet chili sauce. If you choose to do this, double the amount of sugar. The lime rind is not essential. You can omit it if you only have bottled lime juice on hand.

Info | Urad Ki Dal Meaning In Urdu

prep: 25 mins total: 25 mins Servings: 7 Yield: 7 servings

TAG : Cilantro-Lime Coleslaw

Salad, Coleslaw Recipes, With Mayo,